Hibiscus Flower

Swissmark Enterprises Ltd
Product Name Hibiscus Flower
Type Dried / Fresh
Appearance Whole petals or broken petals
Color Deep red, purple, or dark pink
Odor Characteristic floral aroma
Taste Slightly tart, tangy
Moisture Content Maximum 10-12%
Purity 99% (depending on grade)
Foreign Matter Maximum 0.5%
Size 4-6 cm in length (whole petal)
Shape Funnel or petal-like structure
Density 0.50 - 0.60 g/ml
Shelf Life 12 - 18 Months (when stored properly)